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New York event supporting Italian cuisine’s UNESCO candidacy

24 June 2024
On the occasion of the Summer Fancy Food Show in New York, one of the world’s most important agrifood festivals,

10 February – World Pulses Day

8 February 2024
Following the success of 2016 as the International Year of Pulses (IYP) promoted by the FAO, the UN General

11th National Food Waste Prevention Day

5 February 2024
5 February is Italy’s National Food Waste Prevention Day, instituted by Last Minute Market’s Zero Waste (Spreco Zero) campaign under the auspices of the Ministry of the

Italian Cuisine’s UNESCO Intangible Heritage candidacy procedure is under way

23 December 2023
The organisations proposing the candidature of Italian Cuisine for UNESCO Intangible Cultural Heritage status

Annual theme for 2024 chosen

22 December 2023
The annual theme for 2024 was chosen during the most recent work meeting of the Franco Marenghi Study