October 2024
FOCUS OF THE PRESIDENT
Gianfranco Vissani leaps to the defence of traditional Italian cuisine (Paolo Petroni)
TERRITORIES • TOURISM • FOLKLORE
Italian cuisine in Singapore (Giorgio Maria Rosica, Maurizia Debiaggi)
CUISINE • PRODUCTS • FOOD TECHNOLOGY
Are jujubes making a comeback? (Morello Pecchioli)
HEALTH • SAFETY • LAW
Plastic bottle caps: proliferating pollution (Gabriele Gasparro)