English
FOCUS OF THE PRESIDENT
The Great Refusal (Paolo Petroni)
TERRITORIES • TOURISM • FOLKLORE
Food and climate change (Maria Luisa Abate)
The Doges’ biscuits (Roberto Mirandola)
RESTAURANTS AND COOKS
Italian cuisine abroad: authentic or counterfeit? (Angelo Sinisi)
THE ACADEMY'S PRIZES
A bounty of awards (Silvia De Lorenzo)
Mese:
Anno:
2024
Copertina:
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