English
FOCUS OF THE PRESIDENT
A long year of privations (Paolo Petroni)
TRADITIONS • HISTORY
Art and food, arm in arm (Alberto Sacchetti)
TERRITORIES • TOURISM • FOLKLORE
Grissini: the king’s batons (Gigi Padovani)
RESTAURANTS AND COOKS
In Singapore, Italian cuisine also speaks Japanese (Maurizia Debiaggi, Enrica Nicolini)
Mese:
Anno:
2021
Copertina:
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